Filipino Cuisine
Cafe Juanita, Kapitolyo: A (Lovingly Biased) Deep Dive Into My Favorite Filipino Comfort Food Haunt
Let’s get the disclaimer out of the way first, because I believe in truth in advertising: I am not an objective narrator here. Cafe Juanita is my favorite restaurant in Kapitolyo, full stop, and I have been going back so often that the servers no longer bother asking if it’s my first time. So if this review reads a little starry-eyed in places, that’s why. I’m not a food critic parachuting in for one meal and a hot take — I’m a regular, and regulars are, by definition, a little bit in love with the place they keep returning to. That said, “biased” doesn’t mean “blind.” I’ve had enough meals…
Abè SM Megamall: An Honest, Hungry Person’s Review
Kamusta! Kumain ka na ba? Let’s get the most important Filipino question out of the way first: kumain ka na ba? If the answer is no, close this tab, walk (or Grab) yourself to Mandaluyong, and let’s talk about Abè SM Megamall — because you’re about to get very hungry, very fast. Abè SM Megamall isn’t just another mall restaurant competing for your attention between the shoe store and the cinema queue. It’s the Megamall branch of Abè, the Filipino restaurant founded by the LJC Restaurant Group and named in tribute to Emilio “Abè” Aguilar Cruz — artist, writer, and by every account a genuinely serious eater, whose son Larry…
Filipino Street Foods: Must-Try Snacks for an Authentic Foodventure
The Philippines is a paradise for food lovers, bursting with bold flavours and exciting textures that will take your taste buds on an unforgettable adventure. But let’s be real—Filipino food isn’t for the faint-hearted. Many of these delicacies are considered exotic, making them perfect for adventurous eaters. If you’re eager to experience the true heart of Filipino cuisine, diving into Filipino street foods is the way to go. These affordable, mouth-watering snacks can be found everywhere—from the lively streets of Manila to the hidden gems of the countryside—ensuring that every bite comes with a taste of local culture and tradition.
Provenciano Restaurant At Maginhawa St, Quezon City – One of the Best Authentic Filipino Restaurants in the Metro
Okay, real talk: Maginhawa Street has more restaurants per square meter than most malls have stalls, and it can be genuinely overwhelming trying to figure out where to actually spend your hard-earned pesos. If you’re the kind of eater who’s tired of trendy fusion spots that photograph beautifully but taste like confusion, I need to point you toward Provenciano. This is the restaurant your lola would approve of — the kind of place where the food actually tastes like someone’s kitchen instead of someone’s marketing deck. I’ve eaten at Provenciano more times than I’d like to admit (my wallet remembers every visit), and I’m writing this review the way I’d…
Casa Reyes Bistro Filipino at Greenhills, San Juan City – Delicious Dinuguan and Chicken BBQ
When I swing by Casa Reyes Bistro Filipino in Greenhills, you bet I’m getting my hands on two must-haves: Dinuguan and Chicken BBQ. They’re my go-to’s every time. This spot’s menu is like a culinary tour of the Philippines, offering up all sorts of tasty treats. Sure, not every dish is gonna blow your mind, but let me tell you, the service totally makes up for it. It’s the kind of place where even if your meal isn’t a home run, you’ll still leave with a smile thanks to the awesome folks taking care of you.
10 Best Rainy Day Filipino Food to Cozy Up With
You know that feeling when the first drops of rain hit your roof and your stomach immediately sends an urgent memo to your brain? Something like: “Hey, it’s raining. Please deploy soup immediately.” If you’re Filipino, that memo arrives with a very specific list of demands — steaming bowls, simmering broths, chewy noodles, and enough comfort to make you forget that your tricycle got soaked and your slippers are basically snorkeling gear now. Rainy day Filipino food is not just a category of cuisine. It is a love language. It is a warm hug in a bowl, a blanket you can eat, and a reminder that storms are actually wonderful…
