I first came across Ichiran Ramen in a video where it was dubbed an “introvert’s paradise.” You sit in these cozy wooden booths, separated from others, and the only time you interact with anyone is when they hand you an order sheet or show you to your seat. Despite not being an introvert myself, I was curious to give it a try!

They’re well-known for their tonkotsu ramen, and my local friends in Japan insisted I try it. I arrived around 8:00 PM, so it wasn’t a shock to find a line. It took 45 minutes before I finally got seated at Ichiran Ramen.

TIP: Go during off-peak hours, to minimize having to queue.

Tonkotsu Ramen, originating from Fukuoka, features a broth made by simmering pork bones in water for hours. This slow cooking process yields a creamy broth bursting with a deep porky flavor, characteristic of Ichiran Ramen.

How To Order at Ichiran Ramen

1. Purchase a ticket for your ramen from the vending machine. You pick the ramen base, and any additional items like egg, mushrooms and seaweed, then drinks, like tea or beer.

2. You’ll be assisted to an individual booth separated from your neighbors by dividers that can be folded if you’re in a group.

3. Then, you’ll be a given a piece of paper to personalize your order exactly how you like it. Want a richer broth or softer noodles, no problem. Want it spicy enough to make you cry (or not), you got it. Then press a button on your table when you’re ready – the staff will take your order. It comes in Japanese and English translation.

I ordered: “Ichiran Select 5” for ¥1,490 – That’s regular ramen with additional pork, seaweed and egg. Specs – Dashi: Medium, Richness: Rich, Green Onion: Green Onion, Chashu: With, Original Spicy: Medium, Noodle Texture: Medium

Matcha Pudding for ¥390

4. After 4-6 minutes, your  ramen’s delivered to your booth. Dig in! Also, you have a tap for water, and tissues are easily reachable from dispensers.

5. I’ll let you in on a secret… When you still have a bowl of broth left, just press the button again and say the magic word: “kae-dama” and voila! An extra bowl of noodles for your  leftover broth! Just be sure to order your extra bowl when you’re half way through your first bowl.

Ambiance at Ichiran Ramen

Ambiance-wise, Ichiran strikes a balance between intimacy and buzz. The seating arrangement in individual booths creates a cozy, private dining experience where you can fully appreciate the symphony of flavors in solitude. Soft lighting and minimalist decor add to the serene atmosphere, making it ideal for both solo ramen lovers and small groups seeking a relaxed meal.

Food Quality

Let’s dive into the star attraction: the ramen itself. Ichiran is famed for its luscious tonkotsu broth, simmered to a creamy perfection that warms you from the inside out. The noodles are tender yet firm, crafted to complement the rich broth impeccably. What’s truly remarkable is their customizable ordering system — you fill out a form to tailor your ramen exactly to your preferences, from spice level to garlic intensity. It’s like crafting your own masterpiece of flavor!

Service Quality

Service at Ichiran is efficient and thoughtful. Despite the constant flow of patrons, the staff manages to maintain a high level of attentiveness. They guide you through the ordering process with patience, ensuring each bowl is crafted to your specifications and promptly served. It’s clear they take pride in delivering not just a meal, but an unforgettable dining experience.

Fees & Other Charges

• Ramen (regular) – ¥890
• “Ichiran Select 5” – ¥1,490
• Matcha Pudding – ¥390
• Asahi Super Dry (Draft Beef) – ¥580

Final Thoughts

Ichiran Ramen in Osaka exemplifies excellence in the art of ramen. With its rich tonkotsu broth, customizable noodle bowls, and serene dining ambiance, it offers a quintessential Japanese dining experience. The efficient service ensures each visit is smooth and enjoyable, making Ichiran a must-visit for ramen enthusiasts and newcomers alike seeking authentic flavors and a memorable meal in Osaka.

Reminders/Tips

You can find it in instant form at various convenience stores or konbinis like 7-Eleven, and Don Quijote chains around Osaka. I also purchased a box to bring back home to the Philippines.

Rating

DISCLOSURE: Stop guessing and start tasting! We are dedicated to making sure our readers get all the information they need, as well as an honest perspective on their dining experiences. Our reviews are entirely based on experience and paid for with our own money – so you can trust that we’re providing an accurate and reliable review each time.